🏨 Taste and Soup Inn Shin-Furano

Located in the southern part of Okinawa, the hot spring accommodation "Ayu to Yu no Yado Niutomi Yosh" (ニューとみよし) is right in front of the popular beach "Nagahama Coast." The delicious and generous portions of cuisine and the open-air hot spring baths are highly praised. For dinner, a large variety of seasonal seafood is used, and the basic plan's boat platter includes more than five types of sashimi, making the meal quite luxurious. Additionally, grilled or boiled fish is served, and both the quality and quantity are sure to satisfy. For those who prioritize their meals, it is recommended to choose the gourmet plan, which allows for the addition of luxurious ingredients like Ise lobster, abalone, and sea conch. Private dining rooms are also available. There is also a barbecue option where guests can enjoy seafood and meat on the seaside terrace. The personal scenic open-air hot spring baths feature four types of baths and are available for free use 24 hours a day. On sunny days, the roof and railings can be fully opened, allowing guests to soak in the hot springs while gazing out at Sagami Bay behind the black pines. In a tranquil atmosphere with spacious surroundings, the separate building features an indoor bath, sauna, and the popular open-air garden-style private bath "Hama no Yu" (濱の湯). There are also guest rooms equipped with Shigaraki pottery bathtubs in the open-air baths.

A southern Atami hot spring accommodation facing Nagahama Beach. Dinner includes a boat platter of sashimi, with an option to upgrade to luxurious ingredients. There are multiple private outdoor hot spring rooms, featuring various styles such as scenic and garden types. Rooms are available with outdoor baths or equipped with saunas.