🍜 Grilled Oysters HAYASHI焼がきのはやし

The Miyajima San-do Shopping Street is located on the way from the Miyajima ferry terminal to the "Itsukushima Shrine." In the center of the shopping street is "Grilled Oysters HAYASHI," the original establishment for grilled oysters, which has been in operation for over 75 years. The grilled oysters are specially selected from the highest-rated local variety, "Jimozen Oysters," with the top-grade three-year-old oysters that are not only large but also full of flavor. After ordering, the oysters are grilled for 15 to 20 minutes, allowing you to savor the rich sweetness concentrated within the shell. What’s particularly special is that the oysters are cultivated in the stable water temperatures of the Seto Inland Sea, making it safe to enjoy raw oysters year-round. There are also a variety of a la carte dishes such as fried oysters, oyster rice bowls, and oyster tempura that pairs well with local sake. The various set meals that can be customized to your liking are also very popular, offering choices like "Anago Rice," a full oyster meal, and oyster & anago combinations, which are among Miyajima's famous delicacies. As this shop is one of the popular establishments on Omotesando Shopping Street, there is often a long line of diners waiting outside. The restaurant has a considerable number of seats, including regular tables and Japanese-style seating, so you don’t have to worry about waiting too long and can be seated and served in a shorter time.

Located in the Omotesando shopping street of Miyajima, this is the original shop for grilled oysters. You can enjoy various oyster dishes, including grilled oysters, à la carte items, and set meals. The famous anago (conger eel) from Miyajima is also one of the popular dishes at this restaurant. Although there is often a long line, the wait time is not too long. You can enjoy fresh oysters with peace of mind all year round.