🏨 Okinawa First Hotel

The Okinawa First Hotel moved in 2011 to a location on Ichigin-dori, near Kokusai Street, and is a well-established hotel founded in 1955. Surrounded by Ryukyu-style stone walls and antique decorations, the hotel offers a total of five guest rooms, including twin rooms, single rooms, and Japanese-style rooms. Although small in scale, it has many repeat customers due to its exquisite and attentive service. One of the most impressive aspects of staying here is the breakfast, which features a rich variety of medicinal cuisine displayed on the table. Utilizing about 50 seasonal island vegetables harvested in Okinawa, the breakfast includes around 20 different dishes each day, including beverages. The hostess, who is well-versed in Okinawan traditional culinary culture, showcases her skills by preparing dishes with minimal seasoning, making the most of the ingredients. Not only are the portions generous, but the meals also contain less than 600 calories. The dining area is adorned with ceramic works and books by Okinawan authors, and the relaxed atmosphere has received high praise. Three dining sessions are arranged every hour, and non-staying guests can also dine here with a reservation made one day in advance. In the evening, guests can enjoy authentic Okinawan royal cuisine set meals.

In 2011, the long-established hotel relocated near Kokusai Street. It has a total of 5 guest rooms, providing a private atmosphere that attracts many repeat customers. A wide variety of around 20 medicinal breakfast dishes made with Okinawan ingredients are very popular. Non-staying guests can also enjoy breakfast (reservation required). For dinner, guests can savor Okinawan court cuisine.