🍜 Furaibou Ei Store

The "fried chicken wings" topped with sauce or pepper, is a soul food of the Nagoya region and a signature dish of izakayas. This "fried chicken wings" is said to have originated from the chain izakaya "Furaibo," centered in Aichi Prefecture. The founder of Furaibo first developed the fried half chicken "Taizan-yaki" with a secret sauce. This sauce pairs perfectly with the fried chicken wings, making it a signature dish of the restaurant. The rich sweet and spicy sauce, along with pepper and white sesame, gives the fried chicken wings a striking flavor, making it a dish that keeps you drinking beer. The wings are fried through a two-step process of low and high temperatures, resulting in a crispy exterior and juicy interior. In addition, dishes like "chicken wing gyoza," which are chicken wings stuffed with gyoza filling, have also become very popular. The "Furaibo Sakae branch" is located in the center of Nagoya and is very convenient to reach on foot from the subway station "Sakae." It features "horigotatsu" seating with a dug-out floor, allowing for a comfortable dining experience.

"風来坊" is said to be the birthplace of Nagoya's soul food, "fried chicken wings." The fried chicken wings, seasoned with a secret sauce and pepper, are the perfect companion for beer. Don't miss out on dishes derived from chicken wings, such as "chicken wing gyoza."