🍜 Hakata Hanamidori Nishinakasu Branch

A representative local dish from Hakata, the famous Mizutaki hot pot restaurant. The founder started as a chicken wholesaler, so the Mizutaki hot pot and various chicken dishes in the restaurant use their own breed of chicken, "Hawami-dori." Raised in fresh air, with ample sunlight and special feed, this chicken has no fishy smell, with firm texture and rich flavor. The signature Mizutaki hot pot broth is made by simmering bone-in chicken and vegetables, allowing the ingredients to release their sweetness and delicious flavors, resulting in a milky white soup color and exceptional taste. In addition to the Mizutaki hot pot served with a full chicken meal featuring the chef's special dishes, there are also various a la carte options such as Karaage (fried chicken), chicken meatballs, and Mentaiko (spicy cod roe). The original sake made from "Hawami-dori" is also very popular among customers. The restaurant overlooks Tenjin Central Park across the river, providing a mature and intimate atmosphere. In addition to accommodating small dining groups, it offers private dining services for up to 20 people, as well as highly private individual booths.

A famous restaurant for Hakata's local dish, Mizutaki (chicken hot pot). The Mizutaki and other chicken dishes use brand chicken raised by their own farm. In addition to set meals, there are also various à la carte options. The restaurant features private booths with excellent privacy.