🍜 High Soup Tea Rice - EKI MARCHÉ Shin-Osaka Store

The "Chazuke Specialty Store" challenges the common perception of the humble tea rice traditionally consumed by Japanese families. The key to its deliciousness lies in the "dashi," which contains the umami of kombu and small dried fish, along with the aroma and complexity of katsuobushi, mackerel flakes, and bonito flakes. It is enriched with chicken bone broth and seasoned with salt and mirin, creating a rich and deep flavor that seeps into the body. To complement the dashi, a special selection of low-sticky Japanese rice is used. The menu offers a wide variety of dishes, including the authentic "Tai Chazuke" made with fresh sea bream, and the "Chicken Rice Style Chazuke," which is a variation of a regional dish. Seasonal "Seasonal Dashi Chazuke" featuring ingredients of the season is also highly praised. Each chazuke comes with two side dishes. The store is conveniently located at Shin-Osaka Station, the starting and ending point of the Shinkansen. It's easy to enjoy the flavors of an authentic kaiseki restaurant, making it a great option for a quick meal to recharge your energy for the day.

A specialty store for "broth" tea rice that changes the traditional concept of tea rice. There are over 10 rich meal options available. All tea rice sets include the main dish of tea rice, 2 side dishes, and pickles, with unlimited refills of broth.