🍜 Rong Tea House

Located along the slope from the Keio Line "Takaosan-guchi" station to the cable car "Kiyotaki" station, this soba noodle shop is popular among hikers descending from Mount Takao. The shop's signature dish is the famous "Natural Yam Soba" from Mount Takao, which uses natural yam that is stickier, more aromatic, and richer in flavor than regular yams. The recommended way to enjoy it is to mix the natural yam puree until it becomes frothy, then add your favorite spices; alternatively, you can order a side of "Barley Rice" to mix with the leftover natural yam puree, which is also a local favorite. Additionally, dishes made with seasonal ingredients, such as "Salt-Grilled River Fish" and "Tengu Ear (thick black fungus) Tempura," are popular choices for many hikers looking to treat themselves after a long trek. The interior of the shop exudes a Japanese atmosphere, featuring tatami seating, table seating, a counter, and terrace seating. Although it can accommodate many guests, it is a popular local spot, often resulting in long lines on weekends during peak season. The shop does not accept credit cards or electronic wallets, so it is advisable to bring cash.

Located at the foot of Mount Takao, this soba noodle shop is well-known for its specialty dish, "Jinenjo Soba," made with natural yam from Mount Takao, which is widely loved. They also offer a la carte dishes that are perfect for enjoying a drink after hiking. This popular spot often sees long lines of mountain climbers on weekends during peak season.