🍜 SABATINI di Firenze - Tokyoサバティーニ・ディ・フィレンツェ 東京店

An old restaurant in Florence, Italy, which has been in business for over 100 years, has opened a branch in Japan. Here, you can savor the unique rustic dishes of Tuscany. The restaurant, Sabatini, is especially popular for its pasta and crepes prepared right before your eyes. They also offer dishes made with the rare Japanese wagyu beef known as "Tosa no Akagyu" (土佐の赤牛). Additionally, the wine selection is extensive, featuring a rich variety of wines imported directly from Italy, including many rare and highly valued red wines.

In Japan, you can also savor the traditional flavors that have been loved in Italy for many years. You can taste the rare Japanese Wagyu beef, "Tosa no Akagyu" (土佐の赤牛). The food truck service preparing the dishes right in front of you is delightful. There are private rooms available for dining.