🍜 Steak House Shōraku Main Store

With the advantage of being a long-established meat shop in operation for over 70 years, this steakhouse offers high-quality local wagyu such as "Tochigi Wagyu" and "Nasu Wagyu" at reasonable prices. Located along the Nasu highway, it is a popular restaurant loved by both tourists and locals. "Tochigi Wagyu" is renowned for its melt-in-your-mouth texture and rich marbling. Among its offerings, the A5 grade sirloin and filet steaks are considered exquisite. "Nasu Wagyu" comes from areas like Nasu Shiobara City and Otawara City, where black-haired wagyu are raised on a diet that includes rice. The menu features popular dishes such as diced beef, beef rice bowls, grilled beef, and medium-rare steaks cooked in a half-grilled style, each showcasing the original flavor and tenderness of the beef. The restaurant also has a meat section where customers can purchase their favorite cuts as souvenirs. On weekends and public holidays, the restaurant is often crowded, and customers frequently have to wait in line for a table. There is a rooftop terrace area where pets are welcome to dine with their owners. Additionally, a variety of takeout options are available, including steak bento, grilled meat bento, and croquettes.

An established meat shop with an attached steakhouse. You can taste carefully selected Wagyu steaks from the local area. Takeout bento boxes are also available. There are indoor seating options that allow pets.