🍜 Xuan Restaurant, Jianlan Beef見蘭牛ダイニング玄

The restaurant offers dishes made from "Mishima beef," which is said to be a purebred Wagyu variety, and "Miran beef," which carries on its lineage. Operated by the local meat company "MIDORIYA FARM," it is well-received for providing high-quality beef at reasonable prices. The hamburger steak is the top-selling dish at this establishment. There are numerous varieties of hamburger steak made from different breeds of beef, including the "Supreme Gold," which uses 100% Miran beef, and the "Ultimate Black," made from a mixture of Miran beef and Mutsumi pork. Additionally, there is the "Extreme -KIWAMI-," made from 100% Mishima beef, which is said to be a "dream beef" and is only available in limited quantities on weekends due to its rarity. There are also various delicacies such as Miran beef steak rice bowls and beef tendon curry. On weekends or holidays, long lines form outside the restaurant before it opens. The restaurant is located within the "Roadside Station Hagi Okan," which is related to the local historical figure Yoshida Shoin. This place combines a direct sales market and dining establishments, making it quite popular among travelers driving through the area. The restaurant also sells convenient takeout items like croquettes and hamburgers.

A restaurant operated by a local meat company. You can taste dishes made with local beef varieties such as "Mijima Beef" and "Miran Beef." The restaurant is located within a roadside rest area, and takeout meals are quite popular among traveling drivers.