🍜 Kitano Yatai (North's Food Stall)

The street food stalls, with a history of over 20 years, are one of the reasons for the rise of the street food trend in Japan. Located just a 5-minute walk from帯広駅 (Obihiro Station), this area is surrounded by tall buildings and features 20 food stalls offering the rich and delicious ingredients of Tokachi and Obihiro. Each stall provides bar seating where you can enjoy freshly prepared dishes and chat with the owners or other customers in a relaxed, home-like atmosphere. The variety of cuisine is abundant, including Japanese, Italian, French, Western-style dishes, and skewers. You can try out different stalls one after another or leisurely dine at one while ordering from others to be delivered to your table. Although these are small food stalls, they are equipped with all necessary facilities such as electricity, gas, water supply, and even bidet toilets, ensuring cleanliness and hygiene. Each stall also has proper winter insulation measures in place. When the weather is stable, outdoor seating can be arranged in front of the stalls. Opening hours and holidays vary by stall, so be sure to check in advance if there's a specific stall you want to try.

A street of food stalls that has sparked the Japanese yatai trend. You can fully enjoy the delicious ingredients from Tokachi and Obihiro in Hokkaido. There are 20 unique food stalls, each with bar seating available for enjoying freshly prepared dishes. Opening hours and holidays vary by stall, so it is recommended to check in advance.