🍜 Oarai Seafood Market Seafood Donburi Restaurant

The Oarai Seafood Market is filled with fresh fish caught from the nearby Kashimanada Sea, bustling with activity from the morning market on holidays. Here, you can find a wide variety of fish, ranging from classic types like Kinmedai (red snapper), Nodoguro (black throat sea perch), and Madatou (sea bream), to rare species that are hard to find in urban markets. A notable feature is that all the fresh fish purchased here come with free processing services. In this lively market, the "Seafood Donburi Stand" is extremely popular. It offers unique dishes typical of a seaside diner, and as the name suggests, the highlight is the various luxurious seafood donburi (rice bowls). The signature dish is the thick-cut tuna donburi, along with the irresistibly tender boiled shirasu (young sardines) donburi, and the luxurious sea urchin and salmon roe donburi that allows you to enjoy a variety of popular toppings. Among these, the special seafood donburi topped with 7 to 8 seasonal seafood ingredients is particularly favored by the locals. In addition to the seafood donburi, the set meals are also well-received, such as the "TORO Saba (mackerel) Oarai Fisherman's Grilled Set Meal" paired with a key secret homemade sauce, and the "Tai Dashi Ramen Set" made from the essence extracted from sea bream bones, which are also highly recommended. Additionally, there are seasonal and limited-quantity premium dishes made with tuna heads, flounder roe, and anglerfish that are worth trying.

Located at "Oarai Seafood Market," this seafood diner opens in the morning. You can enjoy the famous luxurious seafood bowl, featuring seasonal seafood ingredients. There are also various seasonal and limited-quantity premium dishes available.