🍜 Ramen Sapporo Ichiryuanラーメン札幌 一粒庵

Sapporo is a battleground for renowned ramen shops. One of the most representative establishments in the area is "Ramen Sapporo Ichiryuan." Located near Sapporo Station, it is very convenient for visitors to stop by during sightseeing breaks. The restaurant insists on using high-quality ingredients from Hokkaido, striving to create fresh and rich ramen. They specially order noodles made from 100% Hokkaido-produced flour, paired with carefully simmered broth and homemade lard, ensuring a delicious and reassuring taste. Additionally, they offer carefully selected ingredients such as Shirobuta pork, Hokkaido mountain vegetables, and garlic from the wild, embodying the concept of local production for local consumption. Their highly praised handmade gyoza also uses Hokkaido ingredients. The most popular dish is the "Genki no Deru Miso Ramen" (活力味噌拉麵). It features sautéed wild garlic and minced Hokkaido pork, topped with beaten egg to lock in the freshness. Paired with the rich miso broth, it is incredibly flavorful and whets the appetite. The restaurant's official website allows for reservations, so it is recommended to utilize this feature for a smooth dining experience.

Ramen Battle Zone: Sapporo's ramen shop. Using carefully selected local ingredients, you can taste the deliciousness of Hokkaido. The "Vibrant Miso Ramen" is the best-selling dish. Reservations can be made through the shop's official website.