🍜 Unagi Tazakiya

Tōsaki-ya is a specialty restaurant where you can enjoy eel prepared in various ways, such as grilled or steamed. All ingredients, including the eel, white rice, and fruits, are sourced domestically. Additionally, the restaurant uses high-quality dashi made from Awa's famous water, selected kombu, and bonito flakes, which fully showcases the original flavors of the ingredients. With rich experience in identifying the characteristics of eel, the restaurant employs a unique method to grill the eel to a tender and soft texture. You can savor this in popular dishes like the "Eel Rice Set" and "Steamed Eel Set." The grilling process begins only after you place your order, so a short wait is required. The eel, grilled with a lighter sauce, has received rave reviews from all visitors. Other recommended delicacies include boiled salted stomach and stewed liver, which make excellent accompaniments for drinks. Additionally, the restaurant offers "Eel Rice Bento" for takeout.

A specialty eel shop that insists on using domestically sourced eel. With rich experience, they can identify the characteristics of each eel, and their grilled eel is tender and succulent, truly a delicacy. They also offer exquisite dishes like boiled eel stomach and stewed eel liver, which pair wonderfully with sake. Additionally, they sell eel bento boxes for takeout.