🗺️ Bali Ogawa-ken "Original Grape Dried Fruit Cream Sandwich Cookies"元祖レイズン・ウイッチ

A classic dessert gift originating from the Western-style restaurant "Ogawaken," which opened in Shinbashi in 1905. In the mid-Shōwa period, the second-generation owner, Jun Ogawa, and his brother, Bin Ogawa, jointly created the prototype of the "Raisin Cream Sandwich Cookie." Later, they independently operated the raisin cream sandwich cookie alongside other pastry businesses, establishing "Barri Ogawaken." The signature product of "Barri Ogawaken" is the raisin cream sandwich cookie, which features a crispy cookie filled with raisins perfectly soaked in Western liquor and a special cream. Made with rich butter and natural vanilla, the cookie has a strong aroma, while the thick raisins and uniquely crafted smooth cream combine perfectly to deliver an exceptional flavor. Every day, these cookies are made in their workshop in Meguro, with strict quality control over the condition of the ingredients, dough mixing, temperature management, and baking time. Although they appear substantial, their elegant sweetness makes them endlessly enjoyable, showcasing the strength of this long-established shop. The vintage packaging, filled with a sense of history, adds a unique charm.

The signature product of the Western-style restaurant "Ogawaken," which opened in 1905, is the Western confectionery brand "Bari Ogawaken." It features a perfect combination of crispy cookies, plump raisins, and refreshing special cream. Each batch is carefully baked every day under strict management in their workshop in Meguro.