🗺️ Dotonbori Flour Museum (Dotonbori Flour Products Museum)

Located in Osaka, the iconic bustling street "Dotonbori" is marked by a large red octopus sign. This is a takoyaki museum focused on the well-known "flour-based products" of Osaka, themed around "making, understanding, and tasting." At "Takoyaki Dojo KUKURU" on the B1 floor, visitors can experience making takoyaki. You can choose your favorite ingredients as toppings and use professional tools for cooking. Staff members will assist during the process, so even beginners can enjoy the experience with confidence. At the entrance of the museum on the first floor, you can observe the skilled grilling techniques of the artisans from the popular shop "Takoyaki KUKURU Dotonbori." The scene of flipping takoyaki rhythmically with two skewers is mesmerizing to watch. Additionally, there is a dining area at the back of the first floor where you can taste freshly grilled takoyaki. On the second floor of the flour museum, there is the "Flour Product History Museum," produced by the "Japan Flour Association," which is dedicated to promoting and preserving the culture of "flour-based products." There is also a dining space on the second floor where you can enjoy delicious takoyaki while learning about the history of "flour-based products." On the third floor, at "Food Model Workshop Takou (コナモンサンプル工房まねき多幸)," you can experience the fun of making food models. The completed works can be taken home, making them a great souvenir, so feel free to challenge yourself. Furthermore, the street where this museum is located is lined with many popular takoyaki food stalls, so it is recommended to enjoy some delicious takoyaki after your visit.

The location is situated on the main street of Osaka's landmark area, "Dotonbori." In addition to learning about Osaka's famous dish "Takoyaki," there are also many interesting experiences available. You can observe the professional skills of artisans making "Takoyaki" up close.