🗺️ Naha City First Makishi Public Market那覇市第一牧志公設市場

The market, filled with brightly colored fresh fish, earth-energy island vegetables, and various cuts of pork, is the kitchen of the Okinawans, showcasing many unique ingredients from Okinawa. In the morning, the crowd is relatively sparse, allowing for careful selection. If you want to experience the lively atmosphere of the market, it is recommended to visit in the afternoon to early evening. The ingredients you see here, which are usually not available during regular shopping, along with interactions with the staff, will surely bring you closer to Okinawa. If the store gives you some small extras at checkout, it means you have become an expert in Okinawa travel.

You can use the "delivery to the second floor" service at the cafeteria to have the fish and meat you purchased cooked for you (cooking fee is additional). The traditional auction-style sales allow for interaction and conversation with the vendors, which is quite interesting. There are many hidden gem restaurants near the market, and it's nice to take a stroll there as well.