🗺️ Miyako Island Snow Salt "Snow Salt Sandwich Cookies"宮古島の雪塩「雪塩さんど」

Made from "Yuki Salt," extracted from the seawater of Miyako Island, this popular Okinawan souvenir is a unique treat. Yuki Salt is a powdered crystalline salt made using an exclusive method from seawater drawn from 22 meters underground, rich in minerals found in the ocean. Utilizing the characteristic of Yuki Salt to enhance the flavors of ingredients, it pairs perfectly with milk, cream, and eggs to create "Yuki Salt Sandwich Cookies." These cookies melt in your mouth with a light texture, filled with soft white chocolate. The sweetness and saltiness blend seamlessly into a gentle flavor. The white chocolate is mixed with crispy corn flakes, adding a delightful crunch. After chilling, the white chocolate takes on a different texture, allowing you to enjoy a variety of flavors. There are also different ways to enjoy them. Crumble the cookies and sprinkle them over ice cream for a unique dessert with a salty and crunchy twist. Soak the cookies in melted chocolate or warm milk, and the gentle sweetness adds more depth to the experience. It is recommended to try various combinations to find your favorite way to enjoy them.

Desserts made with "Yukishio" from Miyako Island. The sweet and salty flavor is addictive, attracting many repeat customers. It can be crushed for consumption or soaked in drinks, offering a variety of ways to enjoy it.