🎌 Sapporo Agricultural School Hokkaido Milk Cookies

Hokkaido's dairy industry is highly developed and is renowned as the "Dairy Kingdom." Not only is the production of milk and cream abundant, but the quality and taste of Hokkaido's milk and cream are also excellent. The milk cookies from "Sapporo Agricultural School" are made using a large amount of Hokkaido milk. With Hokkaido flour and cream, they showcase the original flavors of the ingredients, resulting in a light and crispy texture that is delicate and rich in milk flavor, with a creamy aroma that makes them irresistible. The cookie dough undergoes a thorough resting period before baking, which is a labor-intensive method that results in this best-selling product. They are available in packs of 3, 12, 24, and 48, offering various options to choose from.

The "Sapporo Agricultural School" milk cookies are made with a large amount of milk from Hokkaido, known as the dairy kingdom. They insist on using raw materials such as Hokkaido flour and butter, allowing you to taste the rich flavors of the ingredients. They are light and crispy, with a delicate texture and a rich milk flavor. Available in packs of 3, 12, 24, and 48 pieces, there are various quantities to choose from.