🎌 Ito Kyuemon "Uji Matcha Daifuku"

Ito Kyuemon is a tea shop founded in the 3rd year of the Tenpo era (1832) during the late Edo period. It is renowned for selling high-quality Uji matcha sourced from contracted farmers, and in recent years, it has developed a variety of Japanese and Western matcha desserts that have received widespread acclaim. Among approximately 200 products, a particular recommendation is the "Uji Matcha Daifuku," which features a rich matcha red bean paste wrapped in a soft daifuku skin. The matcha filling is made from carefully selected Uji matcha and Shikoku wasanbon sugar, cooked meticulously by skilled artisans, resulting in a rich aroma and elegant sweetness. Fresh cream is added to create a smooth and delicate texture. The daifuku skin that encases the matcha filling is made using an exclusive method, ensuring it remains soft even when chilled, which is truly impressive. It pairs well with both cold tea and hot roasted tea, making it delicious year-round. For those who enjoy a stronger matcha aroma and bitterness, the included matcha powder can be sprinkled on top. Each box contains 6 individually packaged pieces, making them the perfect portion for small gifts or souvenirs to share.

The popular Japanese sweets from "Ito Kyuemon," founded during the Edo period. The matcha filling uses carefully selected Uji matcha and Shikoku wasanbon sugar. The daifuku skin, made using a unique method, remains fluffy and soft even when frozen. Individually packaged, they are perfect as small gifts or souvenirs. The online store offers around 200 matcha products, including fillings, honey, tiramisu, and more.