📜 Restaurant Details
This ramen shop features a "chicken broth" as its highlight, which is simmered for over 6 hours with various vegetables. The rich yet smooth broth is the shop's biggest characteristic. The toppings include chicken thigh chashu and minced chicken, making it a true chicken specialty ramen shop. The menu offers three types of ramen: "Shirochicken Ramen" (白鶏ラーメン) with a mild salt flavor, "Akachicken Ramen" (赤鶏ラーメン) that is spicy and flavorful, and "Dipping Noodles" (つけ麺) with a chewy texture.
