🗺️ Nago Pineapple Farm "Premium Pineapple Cake"

The "Premium Pineapple Cake," a delicious essence of Okinawa pineapple concentrated in a cake, is a classic signature item from "Nago Pineapple Park." Pineapples were initially introduced to Okinawa from Taiwan, and the warm climate and fertile soil of Okinawa are very suitable for growing pineapples. Subsequently, Okinawa became a well-known pineapple-producing region in Japan. "Nago Pineapple Park" is a facility designed to convey the charm of pineapples and offers the classic "Premium Pineapple Cake." It luxuriously uses carefully selected ripe pineapples. A large amount of pineapple juice is added to the batter to enhance the flavor, creating a moist and fluffy texture. Moreover, granulated pineapple flesh is also included, providing a sweet and juicy burst of flavor that is hard to resist. The secret to the popularity of the "Premium Pineapple Cake" lies not only in its deliciousness. It has won the "Monde Selection" Gold Award for eight consecutive years, ensuring its quality. In addition to being available at "Nago Pineapple Park," it can also be found at various souvenir shops throughout Okinawa Prefecture.

Dessert made with juice and pulp from Okinawa pineapples. Awarded the "Monde Selection" Gold Award for 8 consecutive years. Long shelf life, approximately 35 days.